Recipe
Garden Sour
a non-alcoholic option
Our non-alcoholic cocktail uses Seedlip Garden 108: a fresh, herbal blend of peas & traditional garden herbs including rosemary, thyme and spearmint
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INGREDIENTS
50ml Seedlip Garden 108
1tbsp raspberry jam
20ml egg white or aquafaba
15ml lemon juice
METHOD
Shake all ingredients together with ice and double strain into a chilled coupe glass. Try with different jams for different flavour profiles – the Seedlip recipe book suggests pear jam!
